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Take yourself on a foodie adventure to India, with this delicious and aromatic Indian cooking class.

Whether you’re looking for flavour-filled activities with your friends and family or would simply like to level up your culinary skills, let this class awaken your senses to the fragrant world of Indian cuisine.

This cooking class  will take a hands-on approach as you learn from a talented chef tasty recipes from scratch.

We will start on our cooking experience  with a fun and informative demonstration, you will learn top tips of understanding spice blends and making your own from scratch, with practical and easy techniques from knife skills to flavour balancing. After, it will be time to put your new confidence of culinary knowledge into action as you get hands-on with your own Indian dishes.

Sample menu: (subject to change due to seasonality and availability)

  • Onion Bhajis
  • Naan Bread
  • Mint raita.
  • Butter chicken or paneer (v).
  • Jeera rice.

At the end of this cooking class, it’ll be time to sit down and enjoy your flavourful creations with new and old friends with a glass of Vino.

Please note:
This cooking class can cater for those keeping to a vegetarian diet, . This class can cater for also cater to a GF diet upon request, however, no alternative will be provided for the Naan.

What you’ll get
  • Aprons for the duration of the class.
  • All ingredients included.
  • Food to indulge in at the end of the class.
What to bring
  • Tupperware for any leftovers.
  • Paper and pen if you’d like to take notes.


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